| Fall Semester (First Year) |
| CISS 121 |
Microcomputer Applications I |
3 |
| ENGL 161 |
College Composition I |
3 |
| GPHY 151 |
Human Geography |
3 |
| SDEV 101 |
College 101 ^ |
1 |
| TRSM 111 |
Introduction to Travel and Tourism |
3 |
| Arts & Humanities Elective** |
3/4 |
| |
|
| Spring Semester (First Year) |
| ENGL 162 |
College Composition II > |
3 |
| GPHY 152 |
Geography of the U.S. and Canada |
3 |
| MTHM 151 |
College Mathematics > |
3 |
| TRSM 117 |
E-Commerce & Tech in the Tourism Indust |
2 |
| TRSM 124 |
Conference and Meeting Management |
3 |
| TRSM 234 |
Airline Ticketing Procedures |
3 |
| |
|
| Fall Semester (Second Year) |
| BADM 161 |
Business Law I OR |
3 |
| TRSM 143 |
Hospitality Law |
|
| HLED 153 |
First Aid and Safety |
2 |
| MKRG 211 |
Applied Marketing for the Tourism Industry |
3 |
| TRSM 239 |
Airline Computers Reservation Systems |
3 |
| TRSM 241 |
World Leisure Destinations |
3 |
| TRSM 242 |
Cruise & Resort Operations |
3 |
| |
|
| Spring Semester (Second Year) |
| MKRG 113 |
Principles of Salesmanship |
3 |
| MKRG 221 |
Consumer Behavior |
3 |
| MKRG 247 |
Services Marketing |
3 |
| TRSM 285 |
Cooperative Education in Tourism I >< OR |
2/3 |
| TRSM 287 |
Work Based Learning - Tourism >< |
|
| Tourism Elective* |
2/3 |
| Total Credit Hours: 63/66 |