The Lorain County Farm Bureau will present “Pasture to Plate Experience” featuring great local food, drinks and company at 6 p.m., Friday, July 27 at Henry’s Barn at North Star Preserve in Oberlin, Ohio.
The event kicks off with appetizers and a social hour at 6 p.m. followed LCCC’s own local guest Chef Adam Schmith, Director of The Culinary Arts Institute. Chef Adam will prepare a delectable assortment of dishes using only the freshest locally-grown and raised products.
Tickets for Farm Bureau members are $65 each or $100 for member couples. Non-member tickets are $90 each or $125 for non-member couples.
To purchase tickets or to learn more, please contact the Lorain County Farm Bureau 440-877-8706 or firstname.lastname@example.org or visit https://ofbf.org/events/lorain-county-pasture-plate-experience/.