• Will I be able to find a job in this field?  Employment of Culinary and Hospitality (Chefs and Head Cooks) occupations is projected to grow 25 percent from 2020 to 2030. (Source: Bureau of Labor Statistics)
  • What are the local opportunities for employment?  Find out about local career opportunities in Culinary and Hospitality. (Source: Career Coach)
  • How much can I expect to earn?  The median annual wage for Culinary and Hospitality (Chefs and Head Cooks) occupations was $53,380 in May 2020. (Source: Bureau of Labor Statistics)


Culinary Student Jordan Krystowski

Read Jordan’s story. 



Choose Your Program


Sage & Seed 

Student-Operated Restaurant

Sage & Seed is an on-campus, student-operated restaurant that provides LCCC Culinary Arts students with an opportunity to refine their classroom culinary training as they learn the skills necessary to operate in a commercial kitchen through live food preparation and waiting of tables in the on-campus restaurant.


Contact the Academic Division – Culinary


Contact the Academic Division – Travel and Tourism