Make it an evening out with the purchase of tickets to Dinner Before the Show, provided in partnership with the office of LCCC Conferencing and Dining Services, Executive Chef Chase Wilcox. The Performing Artists Series also offers valet parking for $5/car. Self-parking is free.
All Performing Artists Series (PAS) events are in the Hoke Theatre. Single tickets for the PAS events are $40 for Orchestra seats and $33 for Mezzanine seats.
Dinner Before the Show ($30 per person, per show) and Valet Parking ($5 per car, per show) are on sale with the show tickets. Dinner Before the Show tickets must be purchased at least one week prior to the event. Valet parking tickets can either be purchased in advance or you can drive up and pay the valets in person on the night of the event.
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Dinner Before the Show
Stocker Arts Center, in partnership with the office of LCCC Conferencing and Dining Services, Executive Chef Chase Wilcox, is offering dinner prior to the Performing Artists Series Shows. The dinners are held in either the Norton Culinary Arts Center or the Spitzer Conference Center. Once you come in to either the Norton Culinary Arts Center or Spitzer Conference Center, you don’t have to go back outside in the weather to get to Stocker – there is easy interior passage from both buildings to Stocker! Dinner tickets are $30 per person and seatings are at either 5:45pm or 6:15pm. The dinner tickets for the PAS shows are available when the shows go on sale. Seating is limited, so get your tickets early!
Dinner Before the Show Menu
Here is the menu for the Dinner Before the Show for Artrageous on Tuesday, October 17, 2017 and SHUFFLE Concert on Friday, October 27, 2017.
Arugula and romaine with sweet yellow tomatoes, caramelized pearl onions, goat cheese, croutons, and champagne vinaigrette, OR
Spinach and Jicama salad with goat cheese, toasted pine nuts, fresh avocado, sage and sherry vinaigrette, and fresh pomegranate seeds
Grilled strip style steak with roasted garlic demi-glace, broccoli, and pan style potatoes, OR
Chicken scaloppini with sautéed wild mushrooms, roasted parsley Yukon potatoes, Baby topped carrots, and finished with a Marsala Brie sauce, OR
Smoked Asparagus Lasagna with shiitake mushrooms, and charred tomato sauce, OR
Molasses caramelized pork loin with Asian rice, Bok Choy, and soy butter
Personal turtle cheesecake with caramel and pecans, OR
Lemon Meringue tart
At the same price since 2008 when we started offering the service!
We’re again offering Towne Park (formerly MVP Valet) parking on a prepaid basis for $5/per car (not including tip). You can pre-purchase Valet tickets up to 1 week prior to the performance – or when you buy your subscription! The prepaid Valet tickets indicate which show they are good for, so just bring the ticket with you when you come to that show. No worries about the weather, how crowded the lots will be or how far away you’ll have to park! You can pre-purchase Valet parking for 1 show for $5 – or for all 6 shows for only $30. Or, you can decide at the last moment to let the Towne Park Valets park your car – they will accept cash payment the day of the show. You can also still choose to park your car and take advantage of our free parking. It’s up to you!
Show Ticket Prices
Dinner Before the Show Tickets: